Paratha (pronounced [pəˈɾɑːtʰɑː]) is a flatbread native to the Indian subcontinent, prevalent throughout the modern-day nations of India, Sri Lanka, Pakistan, Nepal, Bangladesh, Maldives, Myanmar, Malaysia, Singapore, Mauritius, Fiji, Guyana, Suriname, and Trinidad and Tobago where wheat is the traditional staple.
This article was first published on 4 April 2019 and updated to reflect latest prices and service offerings Overseas data used to be an expensive luxury that most of us think wistfully about as we bounce from one public wifi hotspot to another, struggling to stay connected for long enough to respond to the flurry of WhatsApp messages that flood our phones.
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