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Burger Belanda
The origins of the Ramly burger In 1979, Muslim butcher Haji Ramly Monki found to his dismay that it was nigh-on impossible to ascertain whether the meat peddled by street vendors in Kuala Lumpur was halal or not.
Spotting a gap in the market, he decided to set up shop and sell his own and, alongside his wife, soon founded the Ramly Group company the following year, with the aim of providing Muslims in the city with a guaranteed source of halal-certified meat on the go.
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